Pies are pleasant to both adults, and children. With what it is possible to bake pies in a post?
Fast pies – a great idea for having a snack or a dinner on the day off.
Here several ideas for recipes which for certain will be pleasant to you and your family:
- Pumpkin and onions stuffing. Scrape pumpkin seeds and a thin skin, cut in cubes. Small cut onions. Onions has to be much, so pie will be more tasty. Mix vegetables, salt and pepper to taste. Such stuffing can be used for the closed pies or for pie "with a lattice".
- Dried fruits pie. Wet dried fruits in a small amount of boiled water. When they become soft, crush them, using the blender, and add a little jam.
- Onions pies. Small crush onions, fry it on vegetable oil. With such stuffing it is good to mold small pies and to serve them to fast Russian cabbage soup or borsch.
- Pea stuffing. Wash out peas, wet it in a large amount of water. Boil to softness, salt. The turned-out puree shouldn't be liquid. Small cut onions, fry in oil till golden color.
- Stuffing with carrots and dried fruits. Cut carrots thin straws, wet dried fruits in boiled water and cut. Stew carrots in a small amount of water, add dried fruits. Let's flow down excess liquid.
- Potato with mushrooms. Boil and mash potato. Small cut onions, fry in oil and add the cut mushrooms. Stew mushrooms and add potato to a stuffing.
- Apples with nuts. Clean and cut in cubes sweet-sour apples. Add the crushed walnuts, cinnamon and sugar to taste, mix.
- Sweet haricot stuffing. This unusual stuffing is very popular in Japan. Wet red beans in water, boil to softness. Mash haricot and add sugar to taste. Add a teaspoon of vegetable oil to a ready stuffing.
- The good idea for a holiday table – coulibiac with several stuffings. Prepare several stuffings, for example, rice (boil until ready), oyster mushrooms (small cut mushrooms and onions, stew) and cabbage (chop, extinguish until ready). Bake thin fast pancakes. Diameter of pancakes has to coincide with diameter of pie. Roll dough for pie and place on I am mute the driest stuffing (in our case - rice), close it pancake on which place the second stuffing. Also cover it with pancake. Cover pancake with the third stuffing, the most juicy. Close pie the test and bake. During pastries, juice from the top stuffings will soak all coulibiac, doing it gentle and juicy.
Use these recipes of stuffings and at you tasty pies surely will turn out.